Description
8″ Long Sticks made with 70% meat, gluten free and can be cut to smaller sizes.
Composition:
Chicken 50%, Pork 20%, rice, minerals, cheese powder.
Analytical Constituents:
Protein 20.8%
Fat 20.1%
Fibre 0.9%
Ash 5.9%
Moisture 18.2%
Additives:
Preservative E223 sodium metabisulphite.
Reviews
There are no reviews yet.